{"id":9030,"date":"2024-09-06T13:39:45","date_gmt":"2024-09-06T13:39:45","guid":{"rendered":"https:\/\/www.chivasom.com\/chiva-som-sustainabilty-copy-copy-2-copy\/"},"modified":"2024-10-08T09:53:28","modified_gmt":"2024-10-08T09:53:28","slug":"chiva-som-sustainabilty-copy-copy-2-copy","status":"publish","type":"page","link":"https:\/\/www.chivasom.com\/th\/occupational-health-and-safety-policy\/","title":{"rendered":"Occupational Health and Safety Policy"},"content":{"rendered":"<p><\/p>\n\n\n<section class=\"section limited-width container-fluid image-running-text\"  style=\"background-color: \">          \n\t<div class=\"container\">\n\t\t<div class=\"row\">\n\t\t\t<div class=\"col-12\">\n\t\t\t\t<h3 class=\"text-center text-headline1 mb-2 color-primary\">Occupational Health and Safety Policy<\/h3>\n\t\t\t\t<div class=\"text-center  text-overline1 mb-2\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"col-12\">\n\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.chivasom.com\/wp-content\/uploads\/2024\/07\/Lobby-with-Staff-1024x683.webp\" class=\"w-100\">\n\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"col-12 textual-content\">\n\t\t\t\t<div class=\"card-body bg-transparent text-start\">\n\t\t\t\t\t<p class=\"text-body2\">\n\t\t\t\t\t\t<p><strong>Chiva-Som International Health Resort<\/strong> is committed to the health and safety of our employees, guests andvendors. We comply with applicable occupational health and safety (H&amp;S) legislation and other requirements to prevent accidents, injuries and occupational illnesses in our properties. We will create a safe and healthy environment for all employees, guests and vendors in the property.<\/p>\n<p><strong>1. RESPONSIBILITIES OF MANAGEMENT<\/strong><\/p>\n<p>1.1 To provide and maintain safe facilities, equipment and working conditions in areas of responsibility.<\/p>\n<p>1.2 To provide employees with sufficient information and instruction on the Health and Safety policy and requirements before they commence their work and at regular operational briefings.<\/p>\n<p>1.3 To provide relevant training to employees to understand and be compliant with the health and safety procedures.<\/p>\n<p>1.4 To incorporate applicable occupational health and safety requirements into the operating standards of each department, to conduct regular inspections with formal documentation and to include follow-up actions taken.<\/p>\n<p>1.5 Seek feedback and suggestions from employees on matters affecting their health and safety in the workplace.<\/p>\n<p>1.6 To have a clear accident\/incident reporting system that is well-communicated with all employees with proper documentation and implementation of corrective and preventive actions.<\/p>\n<p>1.7 The Health and Safety policy is to be updated and communicated to all employees at least once a year; to take into account new working procedures, equipment and changes in local health and safety legislation.<\/p>\n<p>1.8 Ensure that guests and vendors on the property receive a health and safety briefing, when needed.<\/p>\n<p><strong>2. RESPONSIBILITIES OF EMPLOYEES<\/strong><\/p>\n<p>2.1 To attend the Health and Safety training as scheduled and to comply with health and safety training information and policy within the organisation, as well as when travelling or working off-site.<\/p>\n<p>2.2 Adhere to the procedures on safe work methods including the use of required protective equipment and clothing.<\/p>\n<p>2.3 To take adequate safety precautions to remove or reduce health and safety risks for self and others arising from work activities.<\/p>\n<p>2.4 To not misuse any equipment, take shortcuts or take unsafe work instructions from others on work procedures that are against the safe work method.<\/p>\n<p>2.5 Report any work accidents or incidents according to the established Health and Safety policy immediately to their supervisor, regardless of how minor it may seem.<\/p>\n<p>2.6 Report any work hazards or potential work hazards immediately to their supervisor.<\/p>\n<p><strong>3. RESPONSIBILITIES OF GUESTS AND VENDORS<\/strong><\/p>\n<p>3.1 Follow safety instructions provided by the property when using its amenities and facilities.<\/p>\n<p>3.2 Take personal safety precautions to remove or reduce health and safety risks when in and around the property grounds.<\/p>\n<p><strong>4. DISCIPLINARY ACTION<\/strong><\/p>\n<p>Corrective or disciplinary action, from written warning up to termination of employment depending on the severity of the violation, will be meted out when:<\/p>\n<p>4.1 Management and supervisory level employees who are aware of non-compliance work method incidents or accidents and did not report and\/or take remedial action.<\/p>\n<p>4.2 Employees who intentionally do not adhere to the Health and Safety policy.<\/p>\n<p>4.3 Refuse to attend the required Health and Safety training.<\/p>\n\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.chivasom.com\/th\/occupational_health_and_safety_policy-cs-eng-rev-00\/\" class=\"mt-3 d-inline-block btn-large btn-outline\">Download Policy<\/a>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n    <\/div>\n <\/section>\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"templates\/clear-nabvar-template.php","meta":{"_acf_changed":false,"footnotes":""},"destination":[],"class_list":["post-9030","page","type-page","status-publish","hentry"],"acf":[],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v25.5 (Yoast SEO v25.5) - 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