To prepare dressing, whisk 3 tbsp of lime juice, soy sauce, honey and chilli
in a large bowl until well mixed. Set aside. Bring 1 litre of water to the boil
with remaining 1 tbsp of lime juice. Boil shiitake and straw mushrooms for
3 minutes, and wood ear mushrooms for 2 minutes. Drain immediately. Combine all ingredients with dressing in a bowl and gently toss until evenly mixed.
Nutrients Per Serving
|Total Fat||0.38 g|